Bee W® The new bio-based beeswax coating for natural cork stoppers, designed to reduce variability bottle-to-bottle and premature oxidation

Bee W®
From Cork Oak to Cork Stopper - The Balance between Nature and Technology

From Cork Oak to Cork Stopper - The Balance between Nature and Technology

Cork Stoppers and wine are inseparable by nature, an ancient tradition that finds in natural cork the perfect closure.

Amorim Cork, the world's leading producer of cork stoppers, has developed NDtech Technology, which eliminates TCA from Cork by analysing each stopper individually, preserving the wine's original flavour and aroma.

Cork, Naturally Noble

Cork, the bark of the cork oak tree, is one of nature's most extraordinary products. This unique raw material, which comes from cork oaks in the West Mediterranean Basin, gives origin to the cork stopper, which is essential for the quality and preservation of wine. Cork and Wine are inseparable by nature, in a symbiotic relationship that spans centuries.

Amorim Cork, the world's leading producer of cork stoppers, uses cork from the cork oak forests existent in the West Mediterranean Basin to create high quality, innovative products.

With 150 years of experience, Amorim is synonymous with excellence in the cork industry, valuing the cork oak and its natural nobility.

Cork, Naturally Noble
Amorim Cork: From People to People

Amorim Cork: From People to People

Amorim Cork is the world's largest producer and supplier of cork stoppers and is the trusted choice of leading wine producers, combining tradition and innovation in its products.

Cork is in the details.

Different wines call for different solutions. Amorim Cork's cork stoppers are an industry icon, offering a variety of categories, sizes and formats to meet the specific needs of each bottle of wine.

MASSIVE CO2 BALANCE - 395 GRAMS OF CO2 PER STOPPER - XPÜR®

THE HIGHEST PERFORMANCE OF ANY NEW GENERATION MICRO-GRANULATED STOPPER

The Xpür® Cork Stopper has the best performance of any new generation micro-granulated cork stopper on the market.

A September 2022 study carried out by PricewaterhouseCoopers for Amorim Cork, which took a forest-to-factory approach (cradle-to-gate), confirmed that taking into account the carbon sequestration of the cork oak forest associated with cork production, each Xpür® Stopper has a balance of - 395g of CO2.

This impressive sequestration capacity often offsets the carbon footprint of the glass bottle.

Cork and Wine inseparable by nature.

Cork and Wine inseparable by nature.

More recycling. More forest. More society.

More recycling. More forest. More society.